The Highland Street Foundation has joined the growing ranks of Boston’s philanthropic community in proudly supporting Off Their Plate, a grassroots organization that provides nutritious meals for frontline healthcare workers. The meals are prepared by chefs from local restaurants who have lost their jobs due to outbreak of the Coronavirus. The effort helps to provide sustenance to two groups of workers that play a critically important role in the City during this unprecedented time. For…

by billbrettboston

NORTH END — Former Boston Bruins player and Hall of Famer Ray Bourque hosted a reception on Tuesday, February 18, 2020, at his North End restaurant, Tresca, for the Forsyth Institute. Among those on hand were Forsyth CEO and Chief Scientific Officer Dr. Wenyuan Shi, and Director of ForsythKids Kerry Maguire, who gave opening remarks. The event will kick off a campaign leading up to Forsyth’s annual fundraising gala, “A Taste and A Toast,” which…

by billbrettboston

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